Teppanyaki Kazahana
- Reservations are accepted in two seatings (advance booking required)
① 5:30 PM start
② 8:00 PM start
※Please make your reservation by 3:00 PM on the day of your visit.
Teppanyaki "Ezo" Course 30,800 JPY
[Sashimi]Hokkaido Scallop,Tuna,Mekajiki (swordfish),Botan shrimp
[Warm Appetizer]
Seasonal Root Vegetables (Lily Bulb, Daikon, Lotus Root) and Date Chicken Rolled in Cabbage, Papillote Style with Black Truffle
[Seafood]Butter-Sautéed Abalone with Seasonal Vegetables
[Seafood]Lobster with Tomato Sauce and Seasonal Vegetables
[Meat]Shiraoi Wagyu Tenderloin (80g) with Ponzu, Wasabi Soy Sauce, Rock Salt, and Seasonal Vegetables
[Rice & Soup]Garlic Rice or Mini Salmon Roe Rice Bowl, Miso Soup
[Dessert] Seasonal Fruits and Sorbet
Teppanyaki "Daichi" Course 25,300 JPY
[Sashimi]Hokkaido Scallop,Tuna,Mekajiki (swordfish),Botan shrimp
[Warm Appetizer]Seasonal Root Vegetables (Lily Bulb, Daikon, Lotus Root) and Date Chicken Rolled in Cabbage, Papillote Style with Black Truf
[Seafood]Butter-Sautéed Scallop with Seasonal Vegetables
[Seafood]Lobster with Tomato Sauce and Seasonal Vegetables
[Meat]Shiraoi Wagyu Sirloin (80g) with Ponzu, Wasabi Soy Sauce, Rock Salt, and Seasonal Vegetables
[Rice & Soup]Garlic Rice, Miso Soup
[Dessert] Seasonal Fruits and Sorbet
・Images are for illustrative purposes only.
・Menu items may change depending on ingredient availability.
・Please review our cancellation policy:
Cancellations after 12:00 PM on the day before your reservation: 50% of the total amount
Cancellations on the day of your reservation: 100% of the total amount
No-shows: 100% of the total amount
Breakfast 7:00AM-10:30AM
Dinner 5:30PM-9:00PM